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dc.contributor.authorServi, Huseyin
dc.contributor.authorSen, Ali
dc.contributor.authorServi, Esra Yildirim
dc.contributor.authorDogan, Ahmet
dc.date.accessioned2021-12-21T08:46:49Z
dc.date.available2021-12-21T08:46:49Z
dc.date.issued2021
dc.identifier.issn2630-6344
dc.identifier.urihttps://doi.org/10.29228/jrp.5
dc.identifier.urihttp://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/2104
dc.description.abstractThe chemical composition of essential oils of aerial parts of Daucus carota (DEO) and Foeniculum vulgare (FEO) was specified by GC/MS. Antidiabetic, anti-inflammatory, antioxidant, and antibacterial activities of oils were tested by alpha-glucosidase inhi
dc.language.isoEnglish
dc.publisherMarmara Unıv
dc.rightsgold
dc.titleChemical composition and biological activities of essential oils of Foeniculum vulgare Mill. and Daucus carota L. growing wild in Turkey
dc.typeArticle
dc.relation.journalJournal Of Research In Pharmacy
dc.identifier.issue2
dc.identifier.startpage142
dc.identifier.endpage152
dc.identifier.volume25
dc.identifier.doi10.29228/jrp.5
dc.relation.issue2
dc.relation.volume25


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