Process Simulation of Integrated Xanthan Gum and Sorbitol Bioproduction: Economic and Sensitivity Analysis with Taguchi Approach

dc.contributor.author	Saydam, Derya Dursun
dc.contributor.author	Koulouris, Alexandros
dc.contributor.author	Dalgic, Ali Coskun
dc.date.accessioned	2021-12-21T08:46:22Z
dc.date.available	2021-12-21T08:46:22Z
dc.date.issued	2020
dc.identifier.issn	2509-4238
dc.identifier.issn	2509-4246
dc.identifier.uri	https://doi.org/10.1007/s41660-020-00117-8
dc.identifier.uri	http://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/1986
dc.description.abstract	The main objective of this study is to evaluate the economics of xanthan gum manufacturing in an integrated system with sorbitol productions from sugar beet molasses using SuperPro Designer software. Twenty-five scenarios created with a design matrix incl
dc.description.sponsorship	Scientific Research Foundation of Gaziantep University [BAP M.F.14.13]
dc.language.iso	English
dc.publisher	Sprıngernature
dc.title	Process Simulation of Integrated Xanthan Gum and Sorbitol Bioproduction: Economic and Sensitivity Analysis with Taguchi Approach
dc.type	Article
dc.relation.journal	Process Integratıon And Optımızatıon For Sustaınabılıty
dc.identifier.issue	3
dc.identifier.startpage	279
dc.identifier.endpage	295
dc.identifier.volume	4
dc.identifier.doi	10.1007/s41660-020-00117-8
dc.relation.issue	3
dc.relation.volume	4