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dc.contributor.authorYoruk, E.
dc.contributor.authorKeles, E. N.
dc.contributor.authorSefer, O.
dc.contributor.authorEraslan, M.
dc.date.accessioned2021-12-21T08:45:33Z
dc.date.available2021-12-21T08:45:33Z
dc.date.issued2018
dc.identifier.issn0254-8704
dc.identifier.urihttps://doi.org/10.22438/jeb/39/6/MRN-700
dc.identifier.urihttp://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/1628
dc.description.abstractAim: The study was conducted to investigate the salinity and drought susceptibilities of barley and wheat varieties cultivated in Turkey by phenotypic assays and to evaluate the association of WRKY19 and WRKY52 transcription factors with salinity and drou
dc.description.sponsorshipBoard Regents of Istanbul Yeni Yuzyil University
dc.language.isoEnglish
dc.publisherTrıvenı Enterprıses
dc.rightsBronze
dc.titleSalinity and drought stress on barley and wheat cultivars planted in Turkey
dc.typeArticle
dc.relation.journalJournal Of Envıronmental Bıology
dc.identifier.issue6
dc.identifier.startpage943
dc.identifier.endpage950
dc.identifier.volume39
dc.identifier.doi10.22438/jeb/39/6/MRN-700
dc.relation.issue6
dc.relation.volume39


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