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dc.contributor.authorServi, H.
dc.contributor.authorŞen, A.
dc.contributor.authorYildirim, Servi, E.
dc.contributor.authorDoğan, A.
dc.date.accessioned2021-12-21T08:40:37Z
dc.date.available2021-12-21T08:40:37Z
dc.date.issued2021
dc.identifier.issn26306344
dc.identifier.urihttps://doi.org/10.29228/jrp.5
dc.identifier.urihttp://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/1108
dc.description.abstractThe chemical composition of essential oils of aerial parts of Daucus carota (DEO) and Foeniculum vulgare (FEO) was specified by GC/MS. Antidiabetic, anti-inflammatory, antioxidant, and antibacterial activities of oils were tested by α-glucosidase inhibito
dc.language.isoEnglish
dc.publisherMarmara University
dc.rightsAll Open Access, Bronze
dc.titleChemical composition and biological activities of essential oils of foeniculum vulgare mill. And daucus carota l. growing wild in turkey
dc.typeArticle
dc.relation.journalJournal of Research in Pharmacy
dc.identifier.issue2
dc.identifier.startpage142
dc.identifier.endpage152
dc.identifier.volume25
dc.identifier.doi10.29228/jrp.5
dc.relation.issue2
dc.relation.volume25


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