dc.contributor.author | Vendrame, Stefano | |
dc.contributor.author | Tsakiroglou, Panagiotis | |
dc.contributor.author | Kristo, Aleksandra S. | |
dc.contributor.author | Schuschke, Dale A. | |
dc.contributor.author | Klimis-Zacas, Dorothy | |
dc.date.accessioned | 2021-12-21T08:47:08Z | |
dc.date.available | 2021-12-21T08:47:08Z | |
dc.date.issued | 2016 | |
dc.identifier.issn | 1715-5312 | |
dc.identifier.issn | 1715-5320 | |
dc.identifier.uri | https://doi.org/10.1139/apnm-2016-0160 | |
dc.identifier.uri | http://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/2177 | |
dc.description.abstract | Perivascular adipose tissue (PVAT) has been shown to play important roles in regulating vascular tone and linking local and systemic vascular inflammation. We examined the impact of PVAT on phenylephrine-mediated vasoconstriction in the aorta of obese Zuc | |
dc.description.sponsorship | Wild Blueberry Association of North America; United States Department of Agriculture, National Institute of Food and AgricultureUnited States Department of Agriculture (USDA) [ME0-8553-09] | |
dc.language.iso | English | |
dc.publisher | Canadıan Scıence Publıshıng | |
dc.rights | Green Accepted | |
dc.title | Wild blueberry consumption attenuates local inflammation in the perivascular adipose tissue of obese Zucker rats | |
dc.type | Article | |
dc.relation.journal | Applıed Physıology Nutrıtıon And Metabolısm | |
dc.identifier.issue | 10 | |
dc.identifier.startpage | 1045 | |
dc.identifier.endpage | 1051 | |
dc.identifier.volume | 41 | |
dc.identifier.doi | 10.1139/apnm-2016-0160 | |
dc.relation.issue | 10 | |
dc.relation.volume | 41 | |