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dc.contributor.authorVendrame, Stefano
dc.contributor.authorTsakiroglou, Panagiotis
dc.contributor.authorKristo, Aleksandra S.
dc.contributor.authorSchuschke, Dale A.
dc.contributor.authorKlimis-Zacas, Dorothy
dc.date.accessioned2021-12-21T08:47:08Z
dc.date.available2021-12-21T08:47:08Z
dc.date.issued2016
dc.identifier.issn1715-5312
dc.identifier.issn1715-5320
dc.identifier.urihttps://doi.org/10.1139/apnm-2016-0160
dc.identifier.urihttp://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/2177
dc.description.abstractPerivascular adipose tissue (PVAT) has been shown to play important roles in regulating vascular tone and linking local and systemic vascular inflammation. We examined the impact of PVAT on phenylephrine-mediated vasoconstriction in the aorta of obese Zuc
dc.description.sponsorshipWild Blueberry Association of North America; United States Department of Agriculture, National Institute of Food and AgricultureUnited States Department of Agriculture (USDA) [ME0-8553-09]
dc.language.isoEnglish
dc.publisherCanadıan Scıence Publıshıng
dc.rightsGreen Accepted
dc.titleWild blueberry consumption attenuates local inflammation in the perivascular adipose tissue of obese Zucker rats
dc.typeArticle
dc.relation.journalApplıed Physıology Nutrıtıon And Metabolısm
dc.identifier.issue10
dc.identifier.startpage1045
dc.identifier.endpage1051
dc.identifier.volume41
dc.identifier.doi10.1139/apnm-2016-0160
dc.relation.issue10
dc.relation.volume41


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