In vitro anti-urease, antioxidant activities and phytochemical composition of Geranium purpureum
Özet
The aim of this study was to evaluate for the first time phenolic compounds amount, antioxidant and anti-urease effects of ethanol extract from Geranium purpureum aerial parts. Also the phenolic compounds in the ethanol extract were analysed by HPLC-DAD a
Bağlantı
https://doi.org/10.1007/s11694-017-9594-2http://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/1352
Koleksiyonlar
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