Chemical constituents from Parrotia persica- Structural derivatization and their potential prolyl endopeptidase inhibition activity

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Tarih
2020
Yazar
Ali, H.
Ullah, K.
Siddiqui, H.
Iqbal, S.
Atia-tul-Wahab
Goren, N.
Ayatollahi, S.A.
Atta-ur-Rahman
Choudhary, M.I.
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Özet
The current study was aimed to evaluate the prolyl endopeptidase (PEP) inhibitory activity of glutinol (1), azadiradione (2), quercetin 3-O-β-D-glactopyranoside (3), catechin (4), quercetin (5), naringenin (6) isolated from Parrotia persica C. A. Mey. Nar
Bağlantı
https://doi.org/10.1016/j.bioorg.2019.103526
http://dspace.yeniyuzyil.edu.tr:8080/xmlui/handle/20.500.12629/1190
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